Commis 3 - Ird, Bar & Lounge

Four Seasons Hotels Ltd

Kuala Lumpur, Malaysia
Prepare food items per guest orders
Maintain safe and sanitary work environment
Operate and clean kitchen equipment
The Commis 3 - IRD, Bar & Lounge prepares breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment

Job Summary

  • The Commis 3 - IRD, Bar & Lounge prepares breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
  • The Hotel introduces several unique dining outlets to the city, including a Cantonese restaurant, lobby and rooftop pool bars, and an all-day dining restaurant with sweeping views of the Petronas Twin Towers.
  • Four Seasons provides employees with the same level of care that we expect to be shared with our guests.

Matching Summary

The Commis 3 - IRD, Bar & Lounge prepares breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

Skills & Requirements

Must-have

  • Prepare food items per guest orders
  • Maintain safe and sanitary work environment
  • Operate and clean kitchen equipment
  • Control food waste and usage

Nice-to-have

  • Genuine heart and commitment to luxury
  • Create amazing guest experiences
  • Work harmoniously with co-workers

Key Requirements

  • Must be able to speak Bahasa Malaysia and English
  • Able to work flexible hours
  • Right to work in Malaysia

Work Rights

Local candidates or Malaysian PR holders only

Tailored Resume

Cover Letter