Restaurant Manager

JIU FU PTE. LTD.

Singapore, Singapore
Not specified (assumed in-person based on job context)
Strategic business planning and menu development
Staff recruitment, training, and performance management
Food safety compliance and facility maintenance
JIU FU PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, staff management, financial controls, and customer relations. The ideal candidate should possess strong leadership, communication, and analytical skills within a fast-paced restaurant environment

Job Summary

  • The role involves developing operational plans based on market trends and adjusting menus to meet customer needs.
  • Candidates must manage staff recruitment, design training programs, and maintain high team morale through incentives.
  • Responsibilities include controlling food and labor costs while ensuring strict adherence to financial regulations and tax requirements.

Matching Summary

Match Score: 85

JIU FU PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, staff management, financial controls, and customer relations. The ideal candidate should possess strong leadership, communication, and analytical skills within a fast-paced restaurant environment.

Skills & Requirements

Must-have

  • Strategic business planning and menu development
  • Staff recruitment, training, and performance management
  • Food safety compliance and facility maintenance
  • Budget control and financial analysis
  • Customer satisfaction and complaint resolution

Nice-to-have

  • Strong stress management in fast-paced environments
  • Data analysis skills for business strategy refinement
  • Social media marketing and community relations
  • Conflict resolution and team motivation techniques

Key Requirements

  • Experience in restaurant operations management
  • Knowledge of food safety and hygiene standards
  • Proficiency in financial budgeting and cost control

Work Rights

Not specified

Tailored Resume

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