Auditeur(trice) Hygiène & Haccp

sysco.ca

Bruguières, France
Experience in food safety auditing
Knowledge of haccp principles
Proficiency in iso 22000 standards
Sysco is a global leader in food distribution for the restaurant industry

Job Summary

  • Sysco is a global leader in food distribution for the restaurant industry.
  • The role involves leading food safety audits and ensuring compliance with hygiene standards.
  • Sysco values diversity and is committed to the well-being of its employees.

Matching Summary

Sysco is a global leader in food distribution for the restaurant industry.

Skills & Requirements

Must-have

  • Experience in food safety auditing
  • Knowledge of HACCP principles
  • Proficiency in ISO 22000 standards

Nice-to-have

  • Strong communication skills
  • Ability to work autonomously
  • Commitment to continuous improvement

Key Requirements

  • Higher education in food quality
  • Experience in food distribution sector
  • Strong analytical skills

Work Rights

Not specified

Tailored Resume

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