Full Time Cook

Monroeville Post Acute

Monroeville, PA, USA
Ability to prepare large quantities of food
Experience in long term care facilities
Knowledge of special diets
The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • Maintaining a clean and sanitary cooking area is essential for this role.
  • The position requires effective communication and cooperation with other departments.

Matching Summary

The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Ability to prepare large quantities of food
  • Experience in long term care facilities
  • Knowledge of special diets

Nice-to-have

  • Ability to work in harmony with staff
  • Presentation skills for food
  • Willingness to supervise others

Key Requirements

  • High school diploma or equivalent
  • Minimum one year of cooking experience
  • ServSafe Certificate required

Work Rights

Not specified

Tailored Resume

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