Quality Assurance Supervisor - 2nd Shift

Wayne-Sanderson Farms

Not specified
Manage qa department daily activities
Ensure haccp ssop gmp compliance
Adhere to usda osha regulations
Wayne-Sanderson Farms is seeking a Quality Assurance Supervisor for the 2nd shift to oversee the QA department's daily activities in poultry processing, ensuring compliance with safety and quality regulations. The role involves managing personnel, optimizing production processes, and fostering a culture of safety and continuous improvement

Job Summary

  • The primary function is to supervise the day-to-day activities of the Quality Assurance department to ensure compliance with company policies and federal regulations.
  • This role requires managing quality assurance checks, validating products against specifications, and deploying personnel effectively to optimize department performance.
  • The supervisor must mentor staff, administer disciplinary actions fairly, and maintain a zero-accident culture while adhering to all safety initiatives.

Matching Summary

Match Score: 75

Wayne-Sanderson Farms is seeking a Quality Assurance Supervisor for the 2nd shift to oversee the QA department's daily activities in poultry processing, ensuring compliance with safety and quality regulations. The role involves managing personnel, optimizing production processes, and fostering a culture of safety and continuous improvement.

Skills & Requirements

Must-have

  • Manage QA department daily activities
  • Ensure HACCP SSOP GMP compliance
  • Adhere to USDA OSHA regulations
  • Lead shift operations on 2nd shift
  • Conduct process improvement initiatives
  • Administer performance improvement plans

Nice-to-have

  • Ability to communicate multiple languages
  • Strong initiative in fast paced environment
  • Cross-train employees for career development
  • Experience with waste reduction strategies
  • Collaborative partnership with Operations

Key Requirements

  • Bachelor's degree in Science or Agricultural field
  • Minimum one year manufacturing experience
  • One year leadership experience required
  • HACCP certification preferred
  • Working knowledge of poultry processing

Work Rights

Not specified

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