Inventory Control Manager-grand Island Ne

US FOODS

Grand Island, NE, US
Base: $65,000 - $100,000; bonus/equity: not specif...
Onsite
Inventory control procedures
Root cause analysis
Cross-functional collaboration
The Manager, Inventory Control is responsible for managing inventory and is a leader to the Finance and Supply Chain functions, a key partner that cross-functionally collaborates to improve processes and safeguard company assets

Job Summary

  • The Manager, Inventory Control is responsible for managing inventory and is a leader to the Finance and Supply Chain functions, a key partner that cross-functionally collaborates to improve processes and safeguard company assets.
  • This role is accountable for delivering on specific inventory metrics, people leadership, attracting and developing a highly skilled team, and modeling US Foods’ Cultural Beliefs.
  • Responsibilities include labor planning, associate coaching and development, applying root cause analysis, cross-functional collaboration, managing non-saleable inventory, and ensuring SOX compliance.

Matching Summary

The Manager, Inventory Control is responsible for managing inventory and is a leader to the Finance and Supply Chain functions, a key partner that cross-functionally collaborates to improve processes and safeguard company assets.

Salary

Base: $65,000 - $100,000; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • inventory control procedures
  • root cause analysis
  • cross-functional collaboration
  • SOX compliance
  • safety procedures
  • team leadership

Nice-to-have

  • continuous improvement mindset
  • people leadership skills
  • driving associate engagement
  • building high-performing teams

Key Requirements

  • 5 years experience inventory control or warehousing
  • Demonstrated supervisory experience
  • High School diploma or equivalent
  • Forklift and HAACP certification within 90 days

Work Rights

Not specified

Tailored Resume

Cover Letter