Fairy Group Ventures Pte. Ltd. is seeking a Restaurant Manager in Singapore to oversee daily operations, enhance customer satisfaction, and drive revenue growth through effective team leadership and strategic marketing initiatives
Job Summary
The role involves managing daily outlet operations to ensure efficient table turnover and excellent service quality.
Candidates will implement strategies to drive repeat business and build long-term relationships with high-value corporate clients.
The position requires recruiting, training, and evaluating staff to foster a positive work culture emphasizing professionalism.
Matching Summary
Match Score: 85
Fairy Group Ventures Pte. Ltd. is seeking a Restaurant Manager in Singapore to oversee daily operations, enhance customer satisfaction, and drive revenue growth through effective team leadership and strategic marketing initiatives.
Skills & Requirements
Must-have
3+ years operations management experience
Strong leadership and team management skills
Implement SOPs for cleanliness and service
Analyze business data for revenue strategies
Nice-to-have
Background in event-driven F&B businesses
Track record in driving customer loyalty
Experience with VIP programs and dining packages
Key Requirements
3+ years of experience in operations management
Experience in hospitality, F&B, or entertainment industry