Banquet Captain

Albuquerque Convention Center

El Paso, TX, United States
Competitive salary; bonus/equity: not specified; b...
Supervise and direct staff
Oversee setup, service, closing
Train and motivate team members
Supervise and direct bartending, catering, or concessions staff during all event phases, ensuring accurate execution of event requirements

Job Summary

  • Supervise and direct bartending, catering, or concessions staff during all event phases, ensuring accurate execution of event requirements.
  • Oversee setup, service, and closing procedures for assigned areas, maintaining cleanliness, organization, and compliance with venue standards.
  • Train, support, and motivate team members to deliver consistent, high-quality service and address guest needs.

Matching Summary

Supervise and direct bartending, catering, or concessions staff during all event phases, ensuring accurate execution of event requirements.

Salary

Competitive salary; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise and direct staff
  • Oversee setup, service, closing
  • Train and motivate team members
  • Ensure compliance with regulations
  • Set up event spaces
  • Tear down and reset spaces
  • Flexible schedule including nights and weekends

Nice-to-have

  • High attention to detail
  • Professional and timely issue resolution
  • Back-of-house team member support
  • Participate in planning meetings

Key Requirements

  • Minimum of 5 years banquets set up experience
  • High School Diploma or GED
  • Ability to lift 50lbs
  • Ability to stand/walk throughout shift
  • Work well in high pressure situations
  • Good communication skills (verbal and written)
  • Familiar with Microsoft Outlook, Word, Excel

Work Rights

Not specified

Tailored Resume

Cover Letter