Supervisor Dietary Ahwfb

Lexington Medical Center - Food and Nutrition

Unknown, Unknown, Unknown
Base: $22.90 - $34.35; bonus/equity: not specified...
Adheres to hospital policies
Customer service and satisfaction
Maintains sanitation rating
Contributes to overall positive patient and customer satisfaction striving to meet the highest service and quality standards

Job Summary

  • Contributes to overall positive patient and customer satisfaction striving to meet the highest service and quality standards.
  • Monitors quality of product at stations, ensures recipe compliance and adherence to departmental guidelines.
  • Assists the Department Manager and/or Team Leader with leadership within the department.

Matching Summary

Contributes to overall positive patient and customer satisfaction striving to meet the highest service and quality standards.

Salary

Base: $22.90 - $34.35; Bonus/Equity: Not specified; Benefits: Comprehensive suite of Total Rewards including PTO, health and welfare benefits, retirement plans, educational assistance

Skills & Requirements

Must-have

  • Adheres to hospital policies
  • Customer service and satisfaction
  • Maintains sanitation rating
  • Monitors product quality
  • Follows workplace safety rules
  • Prepares food using standardized recipes
  • Minimizes product waste

Nice-to-have

  • Team building and interpersonal relationships
  • Contributes to patient satisfaction
  • Supports diversity through cultural awareness
  • Active participant in culinary planning

Key Requirements

  • High school diploma or GED equivalent
  • Four years' experience in food service
  • ServSafe Certification

Work Rights

Not specified

Tailored Resume

Cover Letter