Breakfast Demi Chef De Partie

Four Seasons Hotels & Resorts

London, United Kingdom
£ 40,500 total compensation inclusive of salary + ...
On-site
Michelin starred environment
Classical technique
Breakfast cookery consistency
This position focuses on breakfast service, playing a key role in delivering a consistent, high quality morning experience for our guests

Job Summary

  • This position focuses on breakfast service, playing a key role in delivering a consistent, high quality morning experience for our guests.
  • At Four Seasons, we believe exceptional food is built on strong fundamentals, consistency, and respect for technique.
  • At Four Seasons, we are committed to creating an environment where our people feel supported, developed, and able to build long term careers.

Matching Summary

This position focuses on breakfast service, playing a key role in delivering a consistent, high quality morning experience for our guests.

Salary

£ 40,500 total compensation inclusive of salary and F&B service charge; Not specified; Up to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service

Skills & Requirements

Must-have

  • Michelin starred environment
  • Classical technique
  • Breakfast cookery consistency
  • Food hygiene and safety procedures

Nice-to-have

  • Genuine heart
  • Genuine interest in classical technique
  • Team focused attitude

Key Requirements

  • Experience as Demi Chef de Partie or strong Commis Chef
  • Background in quality driven kitchens
  • Right to Work in the UK

Work Rights

Right to Work in the UK

Tailored Resume

Cover Letter