Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart
Job Summary
Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.
The Pastry Cook 3 is responsible for preparing various sweet items according to guest and banquet event orders while maintaining quality and safety standards.
Employees enjoy comprehensive benefits, an energizing employee culture, inclusive engagement events, and competitive wages at a AAA Five Diamond property.
Matching Summary
Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.
Skills & Requirements
Must-have
pastry preparation and baking
maintain safe and sanitary work environment
ability to work independently
work weekends and holidays
high work ethic and responsibility
function well under pressure
Nice-to-have
passion for pastry
good organizational skills
intuitive service with warm smile
positive and passionate talent
flexible schedule
commitment to luxury service
Key Requirements
prior culinary experience
fluent in English
legal work authorization in the United States
flexible schedule including weekends and holidays
Work Rights
Must possess legal work authorization in the United States