Natural Preservation Intern

Kraft Heinz

Nijmegen, Netherlands
Base: 625 euro pm; bonus/equity: not specified; be...
Strong communication skills
Experience in microbiology
Ability to design experiments
You will be part of the R&D team and take part in various team activities

Job Summary

  • You will be part of the R&D team and take part in various team activities.
  • The assignment involves research on natural antimicrobials for Kraft Heinz sauces.
  • Interns receive 1-on-1 mentorship and support for personal learning goals.

Matching Summary

You will be part of the R&D team and take part in various team activities.

Salary

Base: 625 euro per month; Bonus/Equity: Not specified; Benefits: Full reimbursement of travel expenses

Skills & Requirements

Must-have

  • Strong communication skills
  • Experience in microbiology
  • Ability to design experiments

Nice-to-have

  • Outgoing and motivated personality
  • Affinity with working in micro lab
  • Team player with analytical skills

Key Requirements

  • Bachelor/Master student in microbiology or related field
  • EU working rights required
  • Fluency in English, other languages are a plus

Work Rights

EU working rights required

Tailored Resume

Cover Letter