Quality Assurance (QA) Specialist – Slaughterhouse Production

SINGAPORE POULTRY HUB PTE. LTD.

Singapore
Monitor production processes for compliance
Conduct routine inspections and quality checks
Maintain haccp, gmp, and sanitation records
The role involves ensuring food safety, hygiene, and quality standards in poultry operations

Job Summary

  • The role involves ensuring food safety, hygiene, and quality standards in poultry operations.
  • Responsibilities include monitoring production processes, conducting routine inspections, and maintaining HACCP and GMP records.
  • The candidate will support internal and external audits while training staff on biosecurity and safe handling practices.

Matching Summary

Match Score: 85

The role involves ensuring food safety, hygiene, and quality standards in poultry operations.

Skills & Requirements

Must-have

  • Monitor production processes for compliance
  • Conduct routine inspections and quality checks
  • Maintain HACCP, GMP, and sanitation records
  • Implement food safety procedures and SOPs
  • Investigate quality issues and non-conformance

Nice-to-have

  • Good communication and interpersonal skills
  • Detail-oriented and responsible attitude
  • Able to work independently in fast-paced environment
  • Proficient in documentation and report preparation

Key Requirements

  • Experience in poultry processing or food manufacturing industry preferred
  • Knowledge of HACCP, GMP, and food safety standards
  • Diploma or Degree in Food Science, Food Technology, or related field preferred
  • Familiarity with SFA food safety requirements and audit processes

Work Rights

Not specified

Tailored Resume

Cover Letter