Dietary Manager

Centerville Post Acute

Union, SC, US
Pyy is based upon experience; not specified; not s...
Graduate of approved dietary manager course
Knowledge of sanitation and food safety standards
Experience in long-term care dietary department preferred
The role involves leading the heart of the nursing home kitchen by overseeing daily operations and ensuring meals meet resident dietary needs

Job Summary

  • The role involves leading the heart of the nursing home kitchen by overseeing daily operations and ensuring meals meet resident dietary needs.
  • Candidates must possess a high school diploma and graduate from an approved Dietary Manager course meeting state and federal regulations.
  • The position requires managing budgets, supervising staff, and coordinating with nursing and dietetic teams to support resident well-being.

Matching Summary

The role involves leading the heart of the nursing home kitchen by overseeing daily operations and ensuring meals meet resident dietary needs.

Salary

Pay is based upon experience; Not specified; Not specified

Skills & Requirements

Must-have

  • Graduate of approved Dietary Manager course
  • Knowledge of sanitation and food safety standards
  • Experience in long-term care dietary department preferred

Nice-to-have

  • Compassion for serving seniors and residents
  • Strong communication and organization skills
  • Leadership experience in dietary or food service

Key Requirements

  • High school diploma or equivalent
  • Graduate of approved Dietary Manager course
  • One year long-term care dietary experience preferred
  • Knowledge of PCC software preferred

Work Rights

Not specified

Tailored Resume

Cover Letter