On Call Dietary

Presidential Pa

Not specified
Prepare tasteful meals
Cook in large quantities
Follow menus and portion control
The On-Call Dietary position at Presidential Pa involves managing kitchen operations in the absence of the Dietary Supervisor, including meal preparation, cleanliness, and staff training. Candidates should possess experience in a culinary role within a healthcare setting and must maintain relevant certifications

Job Summary

  • It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.

Matching Summary

Match Score: 75

The On-Call Dietary position at Presidential Pa involves managing kitchen operations in the absence of the Dietary Supervisor, including meal preparation, cleanliness, and staff training. Candidates should possess experience in a culinary role within a healthcare setting and must maintain relevant certifications.

Skills & Requirements

Must-have

  • prepare tasteful meals
  • cook in large quantities
  • follow menus and portion control
  • prepare special diets accurately
  • maintain kitchen cleanliness
  • cooperate with personnel

Nice-to-have

  • make food presentation appealing
  • work in harmony
  • participate in training

Key Requirements

  • High school diploma or equivalent
  • One year cook experience
  • ServSafe Certificate required
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter