Edr Supervisor - Paradise Inn - Summer Seasonal

Guest Services, Inc.

Paradise Inn, Washington, US
$24.72 - $24.72; not specified; sick pyy, employee...
On-site
Supervise edr employees
Prepare and cook food
Adhere to food safety guidelines
Guest Services, Inc. is seeking an EDR Supervisor for the Paradise Inn, responsible for supervising the preparation and serving of nutritious meals in a dynamic kitchen environment. The role requires culinary experience and supervisory skills to ensure food quality and safety while managing staff schedules

Job Summary

  • Provide daily supervision and direction for EDR employees to prepare, cook, and serve food that is nutritious, safe, wholesome, eye appealing, delicious, and meets recipe and food cost specifications in a three meals per day Employee Dining Room.
  • This position reports to the Executive Chef.
  • Housing & Meal Plan Available

Matching Summary

Match Score: 85

Guest Services, Inc. is seeking an EDR Supervisor for the Paradise Inn, responsible for supervising the preparation and serving of nutritious meals in a dynamic kitchen environment. The role requires culinary experience and supervisory skills to ensure food quality and safety while managing staff schedules.

Salary

$24.72 - $24.72; Not specified; Sick Pay, Employee Discounts, Recreation Program, Employee Assistance Program

Skills & Requirements

Must-have

  • Supervise EDR employees
  • Prepare and cook food
  • Adhere to food safety guidelines
  • Monitor weekly shift schedules
  • Requisition food supplies

Nice-to-have

  • National park experience
  • Culinary school diploma
  • Strong sanitation habits

Key Requirements

  • High School Diploma/G.E.D. equivalent
  • At least six months culinary experience
  • Food Safety certified

Work Rights

Not specified

Tailored Resume

Cover Letter