US Foods is seeking a Fleet Manager to oversee fleet maintenance operations, ensuring a culture of safety and efficiency while managing personnel and vehicle maintenance. The ideal candidate will have significant experience in fleet management and supervisory roles, with strong leadership and problem-solving skills
Job Summary
The Manager, Fleet will oversee all aspects of fleet maintenance while establishing a culture focused on safety, service, and cost.
This role requires managing personnel, interviewing technicians, and ensuring all vehicles remain in proper working condition through strict adherence to manufacturer recommendations.
The position offers an annual incentive plan bonus along with comprehensive benefits including health insurance, retirement plans, and paid time off.
Matching Summary
Match Score: 78
US Foods is seeking a Fleet Manager to oversee fleet maintenance operations, ensuring a culture of safety and efficiency while managing personnel and vehicle maintenance. The ideal candidate will have significant experience in fleet management and supervisory roles, with strong leadership and problem-solving skills.
Salary
Base: $65,000 - $100,000; Bonus: Annual incentive plan available; Benefits: Health insurance, pre-tax spending accounts, retirement benefits, PTO, disability, stock purchase plan, life insurance
Skills & Requirements
Must-have
5 years fleet equipment experience
3 years supervisory experience
DOT Hazmat OSHA regulations knowledge
Thermo King Major certification
Valid state Driver's license
Nice-to-have
State Inspections License preferred
Class A or B commercial driver license
Strong problem-solving skills
Excellent communication skills
Key Requirements
Minimum 5 years of fleet equipment experience
Minimum 3 years of supervisory experience
High school diploma or GED required
Demonstrated knowledge of DOT, Hazmat, and OSHA regulations