The ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness
Job Summary
The ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Matching Summary
The ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.
Skills & Requirements
Must-have
Exceptional knowledge of food and beverage
Guest satisfaction and problem resolution
Participate in meal service setup
Nice-to-have
Outgoing personality
Can-do approach
Luxury resort and hotel background
Key Requirements
One to two years previous experience in a line, supervisory or senior server position in F&B
Background in Luxury Resort and Hotel considered an asset