Job Summary

• The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment.
• This role involves serving food, soda, water, wine, draft beer, and bottled beer to guests.
• The position requires the ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.

Matching Summary

Skills & Requirements

Key Requirements

• At least 18 years of age
• Basic knowledge of food and beverage
• Ability to multi-task
• Read, speak, and write English
• 2-3 years high-end club/restaurant experience
• High school diploma or equivalent

Work Rights