Cook

Four Seasons Hotels Ltd

Minneapolis, Minnesota, United States
Base: $23.20 - $27.74 ph; bonus/equity: not specif...
Prepare food items per guest orders
Operate kitchen equipment safely
Maintain safe and sanitary environment
Four Seasons Hotel Minneapolis seeks cooks of all experience levels to join a talented team dedicated to creating exceptional guest experiences

Job Summary

  • Four Seasons Hotel Minneapolis seeks cooks of all experience levels to join a talented team dedicated to creating exceptional guest experiences.
  • Culinary professionals prepare breakfast, lunch, and dinner food items in various outlets while maintaining consistent quality and safety standards.
  • The company offers competitive compensation ranging from $23.20 to $27.74 per hour along with comprehensive health benefits and discovery nights.

Matching Summary

Four Seasons Hotel Minneapolis seeks cooks of all experience levels to join a talented team dedicated to creating exceptional guest experiences.

Salary

Base: $23.20 - $27.74 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive health/vision, daily meals, parking discounts, 401(k), parental leave

Skills & Requirements

Must-have

  • Prepare food items per guest orders
  • Operate kitchen equipment safely
  • Maintain safe and sanitary environment
  • Complete mise en place for service
  • Control food waste and usage

Nice-to-have

  • Passion for all things food
  • Desire to be the best
  • Work harmoniously with co-workers
  • Commitment to luxury service
  • Team player mentality

Key Requirements

  • Minimum one year culinary or related work experience
  • Servsafe or equivalent certification required
  • Authorization to work in the United States required

Work Rights

Authorization to work in the United States is required

Sponsorship: available

Tailored Resume

Cover Letter