Cook (broughton Hospital)

North Carolina Department of Health and Human Services

Broughton, NC, US
Recruitment range: $31,200.00 - $48,810.00; bonus/...
Maintain high standards of sanitation
Use recipes and production sheets
Operate commercial food service equipment
The position is primarily responsible for preparing and serving food within the Nutritional Services Department at Broughton Hospital

Job Summary

  • The position is primarily responsible for preparing and serving food within the Nutritional Services Department at Broughton Hospital.
  • Selected applicants must pass a State Bureau of Investigation Criminal History Check and complete BLS/CPR and CPI training during orientation.
  • This position is designated as mandatory and requires reporting or staying over during adverse weather events with a flexible schedule including rotating weekends and holidays.

Matching Summary

The position is primarily responsible for preparing and serving food within the Nutritional Services Department at Broughton Hospital.

Salary

Recruitment Range: $31,200.00 - $48,810.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Maintain high standards of sanitation
  • Use recipes and production sheets
  • Operate commercial food service equipment
  • Serve food trays for various diet orders
  • Pass criminal history check
  • Complete BLS/CPR training
  • Complete Crisis Prevention Intervention training

Nice-to-have

  • Experience in commercial kitchen
  • Experience in hospital kitchen
  • Flexibility for rotating weekends
  • Flexibility for holidays
  • Willingness to stay over during adverse weather

Key Requirements

  • One year experience in commercial/institutional food preparation
  • Pass criminal background check
  • Complete BLS/CPR training
  • Complete CPI training
  • Adhere to tobacco-free campus policy
  • Comply with vaccination policy

Work Rights

Not specified

Tailored Resume

Cover Letter