The primary responsibility is to ensure the successful set-up and execution of banquet and meeting functions by overseeing assigned areas and dedicated teams
Job Summary
The primary responsibility is to ensure the successful set-up and execution of banquet and meeting functions by overseeing assigned areas and dedicated teams.
Supervisors contribute to the planning, organization, and training necessary to achieve the department’s objectives.
Develops Team Member skills to enhance department effectiveness and manages resources and labor to eliminate excess costs and expenditures.
Matching Summary
The primary responsibility is to ensure the successful set-up and execution of banquet and meeting functions by overseeing assigned areas and dedicated teams.
Skills & Requirements
Must-have
Banquet event order execution
Meeting room appearance standards
Team performance monitoring
Resource management and safety
Interdepartmental communication
Nice-to-have
Team Member skill development
Cost elimination strategies
Professional conduct and behavior
Key Requirements
2+ years Banquet Set Up/Meeting Services
6 months supervisor experience
Food Handler Safety Training Card
Working knowledge of banquet set-ups
Ability to read banquet event orders
Proof of authorization/eligibility to work in US
Work Rights
Proof of authorization/eligibility to work in the United States