The Assistant Food & Beverage Manager supports seamless daily operations and ensures the highest level of guest service while maintaining operational excellence and team engagement
Job Summary
The Assistant Food & Beverage Manager supports seamless daily operations and ensures the highest level of guest service while maintaining operational excellence and team engagement.
The role involves training and mentoring team members, coordinating with culinary teams, and maintaining compliance with health and safety standards.
Aman offers benefits including competitive compensation, career development opportunities, discounts, uniform provision, 401k plan, and comprehensive health insurance coverage.
Matching Summary
The Assistant Food & Beverage Manager supports seamless daily operations and ensures the highest level of guest service while maintaining operational excellence and team engagement.
Skills & Requirements
Must-have
Food and beverage operations management
Guest service excellence
Team supervision and training
Inventory and stock control
Compliance with health and safety standards
Flexible schedule including weekends and holidays
Nice-to-have
Multi-lingual abilities
Cultural sensitivity and intuitive service
Experience with Micros, SevenRooms, Opera systems
Positive and collaborative work environment
Ability to work indoors and outdoors
Key Requirements
Authorized to work in the US
2–3 years supervisory or assistant management experience in luxury F&B
TIPS and ServSafe certifications required or ability to obtain
Ability to lift up to 45 lbs and stand/walk for prolonged periods