Chef Manager - Toowoomba

219

Toowoomba, Queensland, Australia
Competitive salary pyckaging options up to $15,990...
Trade qualification in commercial cooking
Current food handler certificate
Volume cooking experience in healthcare or hotels
The role involves creating fine dining experiences for residents by delivering multi-course elegant dishes and planning varied menus

Job Summary

  • The role involves creating fine dining experiences for residents by delivering multi-course elegant dishes and planning varied menus.
  • Candidates must demonstrate strong knowledge of food safety, chill production, and the ability to lead kitchen operations smoothly.
  • The company offers competitive salary packaging up to $15,990, novated leasing, and free uniforms and training.

Matching Summary

The role involves creating fine dining experiences for residents by delivering multi-course elegant dishes and planning varied menus.

Salary

Competitive salary packaging options up to $15,990; Novated leasing available; Optional Meals and Entertainment card up to $2,650 per annum

Skills & Requirements

Must-have

  • Trade qualification in Commercial cooking
  • Current Food Handler Certificate
  • Volume cooking experience in healthcare or hotels
  • Knowledge of chill production and dining service planning
  • Compliance with food safety hygiene standards
  • Understanding of Aged Care resident rights

Nice-to-have

  • Creative flair for fine dining experiences
  • Strong customer service skills
  • Ability to work in a dynamic team environment
  • Passion for person-centred care approach

Key Requirements

  • Trade qualification in Commercial cooking
  • Current Food Handler Certificate
  • Nationally Coordinated Criminal History Check (NCCHC)
  • NDIS Worker Screening Check may be required

Work Rights

Not specified

Tailored Resume

Cover Letter