Job Summary

• You will be reporting to the Head of NYP-SDO as you work closely with industry partners from government agencies, institutions of higher learning, professional bodies, and industry associations to identify, develop and promote standards to support the Food Manufacturing and Food Services industry.
• Provide secretariat support to Technical Committees and work groups such as organise meetings, draft standards and record minutes of meetings; Coordinating Technical Committee Chairperson in attending local and international standard committee meetings and meetings’ report preparation.
• Organise and manage strategic planning and work plan sessions for Food Standard Committee and monitor the implementation of strategic programmes.

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Skills & Requirements

Key Requirements

• Minimum two (2) years of relevant work experience
• Good writing and communication skills
• Ability to work independently

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