Assistant Restaurant Manager

KENTUCKY FRIED CHICKEN MANAGEMENT PTE LTD

Singapore
Not specified; annual leave, aws, various incentiv...
Manage day-to-day operations independently
Prepare employee schedules and staffing
Hire, train, and retain team members
The role involves managing day-to-day operations independently while ensuring high-quality food and beverage products are delivered

Job Summary

  • The role involves managing day-to-day operations independently while ensuring high-quality food and beverage products are delivered.
  • Candidates will be responsible for hiring, training, and retaining team members while maintaining strict standards and operating procedures.
  • Benefits include annual leave, AWS, various incentives, free duty meals, staff discounts, medical benefits, and insurance coverage.

Matching Summary

Match Score: 75

The role involves managing day-to-day operations independently while ensuring high-quality food and beverage products are delivered.

Salary

Not specified; Annual Leave, AWS, Various Incentives; Free Duty Meals, Staff Discount, Medical Benefits, Insurance Coverage

Skills & Requirements

Must-have

  • Manage day-to-day operations independently
  • Prepare employee schedules and staffing
  • Hire, train, and retain team members
  • Maintain F&B safety and hygiene policies
  • Generate sales and meet targets

Nice-to-have

  • Diligent team player passionate about F&B
  • Good communication and leadership skills
  • Ability to handle multiple tasks
  • Working knowledge of MS Words/Excel
  • Capable to work under pressure

Key Requirements

  • Min NITEC qualification
  • 2 years working experience in F&B industry
  • Experience as a supervisor or similar role
  • Working knowledge of MS Word and Excel

Work Rights

Not specified

Tailored Resume

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