Chef De Rang (h/f/x) - Cdd D'avril À Septembre 2026
Sofitel Sydney Wentworth
Issy-les-Moulineaux, France
Not specified; benefits: monthly food allowance; t...
On-site
Guest satisfaction guarantee
Team supervision of commis
Service setup and cleanup
Sofitel Sydney Wentworth is seeking a Chef De Rang for a fixed-term position from April to September 2026, focused on delivering an exceptional dining experience in a historical and culturally rich environment. The ideal candidate should excel in client relations, service execution, and team leadership, while the role offers benefits such as meal allowances and transportation reimbursements
Job Summary
The role involves leading a team of commis and apprentices while ensuring exceptional guest satisfaction in a historic restaurant setting.
Responsibilities include managing table service, controlling sales through upselling techniques, and maintaining the cleanliness of the dining area before and after service.
Benefits include monthly food allowances, 75% transport reimbursement, and access to an advantageous family health insurance plan.
Matching Summary
Match Score: 85
Sofitel Sydney Wentworth is seeking a Chef De Rang for a fixed-term position from April to September 2026, focused on delivering an exceptional dining experience in a historical and culturally rich environment. The ideal candidate should excel in client relations, service execution, and team leadership, while the role offers benefits such as meal allowances and transportation reimbursements.