Barman_吧台

TOMACADO SINGAPORE PTE. LTD.

Singapore, Singapore
Not specified
3+ years food and beverage experience
1+ year bar supervisor in western restaurant
In-depth knowledge of beverages and mixology
TOMACADO SINGAPORE PTE. LTD. is seeking a Barman to manage daily bar operations, ensuring quality, hygiene, and cost management while leading a team in a Western-style restaurant setting. The ideal candidate should possess in-depth beverage knowledge, bar management skills, and a minimum of three years of experience in the food and beverage industry

Job Summary

  • The role involves managing daily bar operations, including inventory tracking and waste reduction.
  • Candidates must ensure strict adherence to food safety standards and supervise team compliance.
  • Responsibilities include controlling costs, maintaining product quality, and delivering efficient service.

Matching Summary

Match Score: 85

TOMACADO SINGAPORE PTE. LTD. is seeking a Barman to manage daily bar operations, ensuring quality, hygiene, and cost management while leading a team in a Western-style restaurant setting. The ideal candidate should possess in-depth beverage knowledge, bar management skills, and a minimum of three years of experience in the food and beverage industry.

Skills & Requirements

Must-have

  • 3+ years food and beverage experience
  • 1+ year bar supervisor in Western restaurant
  • In-depth knowledge of beverages and mixology
  • Inventory management and cost control skills
  • Food safety and hygiene compliance

Nice-to-have

  • Menu design and innovation capabilities
  • Strong organizational and time management
  • Understanding of market trends
  • Ability to train team members

Key Requirements

  • Vocational school diploma or above
  • Over 3 years in F&B industry
  • At least 1 year as bar supervisor
  • Western-style restaurant experience required

Work Rights

Not specified

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