Responsible for patient food service on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery
Job Summary
Responsible for patient food service on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery.
Food & Nutrition Services offers nourishing meals to patients, visitors, and Baptist Health Louisville employees.
Employees may take advantage of tuition reimbursement opportunities and become medical professionals.
Matching Summary
Responsible for patient food service on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery.
Skills & Requirements
Must-have
patient food service
menu selections
tray assembly
tray delivery and pick up
special requests and needs
in-between meal food delivery
Nice-to-have
growth and development opportunities
stepping stone to careers in healthcare
tuition reimbursement opportunities
Key Requirements
High school graduate or equivalent preferred
Must be able to read and write
Ability to follow written and oral instructions
Neat appearance / excellent hygiene
Excellent customer relation skills
Excellent communication skills
Fluent in written and spoken English
PRN Requirements: minimum one 12-hour shift per week