Meat Department Clerk - Nights/weekends

Hy Veehealthinfusion

Nights/weekends
Must be 18 years or older
Ability to lift up to 85 pounds
Follow food safety procedures
Hy-Vee is seeking a Meat Department Clerk to work nights and weekends, focusing on providing exceptional customer service in the Meat and Seafood Department. The ideal candidate will possess strong interpersonal skills, a growth mindset, and an ability to perform various physical tasks related to food preparation and stock management

Job Summary

  • The role requires providing prompt, efficient, and friendly customer service while treating customers as the most important people in the store.
  • Employees are responsible for wrapping, trimming, weighing, labeling, and preparing meat and seafood products for display.
  • The position demands adherence to strict sanitation procedures and the ability to work in a cool, damp, and fast-paced environment.

Matching Summary

Match Score: 85

Hy-Vee is seeking a Meat Department Clerk to work nights and weekends, focusing on providing exceptional customer service in the Meat and Seafood Department. The ideal candidate will possess strong interpersonal skills, a growth mindset, and an ability to perform various physical tasks related to food preparation and stock management.

Skills & Requirements

Must-have

  • Must be 18 years or older
  • Ability to lift up to 85 pounds
  • Follow food safety procedures
  • Operate knives and grinders
  • Maintain clean work environment

Nice-to-have

  • Friendly and patient demeanor
  • Team collaboration skills
  • Customer name recognition
  • Growth mindset attitude
  • Proactive problem solving

Key Requirements

  • High School diploma or equivalent
  • Six months or less of similar work experience
  • Food safety training required
  • Pass pre-employment drug screen

Work Rights

Not specified

Tailored Resume

Cover Letter