At Caesars Entertainment, our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them
Job Summary
At Caesars Entertainment, our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.
Responsible for managing food and beverage operations, ensuring that the department’s goals are achieved and maintained while partnering with Culinary Leaders to deliver un-paralleled Service, Engagement, and Profitability.
We believe in delivering family-style service—an approach that fosters warmth, connection, and a genuine sense of belonging, creating a welcoming environment built on respect, teamwork, and personalized attention.
Matching Summary
At Caesars Entertainment, our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.
Skills & Requirements
Must-have
Strong leadership and managerial skills
Employee relations and communication
Cost control and budget management
Training and coaching staff
Policy and procedure implementation
Nice-to-have
Teamwork and collaboration
Well-groomed professional appearance
Ability to work under stress and fast pace
Key Requirements
Must be 21 years of age or older
5 years restaurant industry experience
2-3 years supervisory experience in hotel or chain restaurant