As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality care while maintaining a safe and healthy environment for residents and staff
Job Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality care while maintaining a safe and healthy environment for residents and staff.
Prepares food and nourishments including evening meal following standardized recipes and production sheets.
Continuous mentorship, support for life-long learning and growth opportunities.
Matching Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality care while maintaining a safe and healthy environment for residents and staff.
Skills & Requirements
Must-have
prepare and serve food
follow standardized recipes
maintain a safe environment
clean production area and equipment
provide direction and lead others
Nice-to-have
teamwork and celebrating achievements
committed to quality care
driven by innovation and growth
enriching lives of residents
Key Requirements
Chef training or culinary management certificate
Certificate of qualification as a Cook
Post-secondary diploma in food and nutrition management
Post-secondary degree in food and nutrition
Current Food Handler's Certificate
Experience in institutional large quantity cooking preferred