Dietary Cook - San Jacinto

Haywood Post Acute

San Jacinto, California, United States
Base: $19 ph; bonus/equity: rewards + bonus opport...
Not specified
Maintain safe and sanitary kitchen environment
Prepare large quantity meals following menus
Follow portion control guides accurately
San Jacinto Valley Post Acute is seeking an experienced Dietary Cook to prepare and serve meals while maintaining a clean and safe kitchen environment. The role requires a strong ability to follow menus and dietary guidelines, along with teamwork and communication skills. Competitive pay and benefits, including healthcare and paid time off, are offered for full-time positions

Job Summary

  • The role involves preparing tasteful meals in large quantities while maintaining a safe and sanitary kitchen environment.
  • Employees are responsible for following prepared menus, portion control guides, and accurately preparing special diets including pureed foods.
  • The position offers competitive pay of $19 per hour plus benefits including healthcare, vision, dental, and 401k for full-time staff.

Matching Summary

Match Score: 75

San Jacinto Valley Post Acute is seeking an experienced Dietary Cook to prepare and serve meals while maintaining a clean and safe kitchen environment. The role requires a strong ability to follow menus and dietary guidelines, along with teamwork and communication skills. Competitive pay and benefits, including healthcare and paid time off, are offered for full-time positions.

Salary

Base: $19 per hour; Bonus/Equity: Rewards and bonus opportunities available; Benefits: Healthcare (Vision & Dental), 401k, Paid Time Off (Full-time only)

Skills & Requirements

Must-have

  • Maintain safe and sanitary kitchen environment
  • Prepare large quantity meals following menus
  • Follow portion control guides accurately
  • Prepare special diets and pureed foods
  • Record food temperatures for safety compliance
  • Cooperate with personnel across all departments

Nice-to-have

  • Ability to supervise dietary staff members
  • Make food presentation appealing to residents
  • Willingness to work under supervision
  • Participate in orientation and training programs

Key Requirements

  • Previous cooking experience required
  • Ability to follow strict cleaning schedules
  • Knowledge of quaternary solution sanitizer usage

Work Rights

Not specified

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