Student Work Experience Program (swep) - Culinary - Spring 2026
Sofitel Sydney Wentworth
Lake Louise, Canada
On-site
Prepare ingredients for cooking
Adhere to standardized recipes
Maintain a clean and organized prep station
The Fairmont Student Work Experience Program offers current Culinary students the opportunity to gain meaningful, hands-on experience in a world-class hotel environment
Job Summary
The Fairmont Student Work Experience Program offers current Culinary students the opportunity to gain meaningful, hands-on experience in a world-class hotel environment.
Work alongside seasoned professionals, applying your classroom learning in a real-world setting, and develop the practical skills essential for a successful career in the luxury hospitality industry.
Receive extraordinary benefits including subsidized onsite accommodations, which make saving money very easy to manage.
Matching Summary
The Fairmont Student Work Experience Program offers current Culinary students the opportunity to gain meaningful, hands-on experience in a world-class hotel environment.
Skills & Requirements
Must-have
Prepare ingredients for cooking
Adhere to standardized recipes
Maintain a clean and organized prep station
Proper handling, storage, and rotation of ingredients