The Receiver/Stock Room Attendant assists in the stock room storage and distribution of products and materials within the unit
Job Summary
The Receiver/Stock Room Attendant assists in the stock room storage and distribution of products and materials within the unit.
Receiving is responsible for properly receiving and storing all food and beverage products in the stock room, refrigerators and freezers under the guidance of the Executive Chef.
Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities.
Matching Summary
The Receiver/Stock Room Attendant assists in the stock room storage and distribution of products and materials within the unit.