Weekend Dietary Aide

Lakeport Post Acute

Learn food service routine quickly
Set up meal trays
Strip and wash dishes
The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook based on shift needs

Job Summary

  • The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook based on shift needs.
  • Employees must operate dishwashers, check water temperatures and chlorine concentrations, and maintain a clean and sanitary kitchen environment.
  • This role requires lifting up to 50 pounds frequently and working in a low to moderate noise level environment.

Matching Summary

The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook based on shift needs.

Skills & Requirements

Must-have

  • Learn food service routine quickly
  • Set up meal trays
  • Strip and wash dishes
  • Check chlorine concentration levels
  • Operate commercial dishwasher
  • Prepare nourishments and snacks
  • Clean kitchen surfaces and floors

Nice-to-have

  • Work in cooperation with all departments
  • Assist cook or supervisor when called
  • Participate in staff orientation training
  • Maintain safe and orderly grocery storage

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers certificate
  • Ability to read technical procedures and recipes
  • Mathematical skills for fractions and percentages

Work Rights

Not specified

Tailored Resume

Cover Letter