3+ years cost control experience in luxury hospitality
Strong knowledge of f&b cost accounting principles
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SLS The Red Sea is seeking a Cost Controller, preferably a Saudi National, to manage financial precision within their luxury hospitality environment. The ideal candidate will have experience in cost control and finance, particularly in food and beverage sectors, and possess strong analytical skills to drive operational efficiency.
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Job Summary
This role serves as the driving force behind financial precision, ensuring that creativity and indulgence are balanced with control and accountability.
The successful candidate will monitor daily operational costs across all departments with a strong focus on Food & Beverage, spa, and retail.
Candidates must collaborate with purchasing and culinary teams to validate pricing, support menu engineering, and ensure compliance with internal controls.
Matching Summary
Match Score: 75
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SLS The Red Sea is seeking a Cost Controller, preferably a Saudi National, to manage financial precision within their luxury hospitality environment. The ideal candidate will have experience in cost control and finance, particularly in food and beverage sectors, and possess strong analytical skills to drive operational efficiency.
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Skills & Requirements
Must-have
Bachelor's degree in Accounting or Finance
3+ years cost control experience in luxury hospitality
Strong knowledge of F&B cost accounting principles
Advanced Excel skills for financial reporting
Experience with inventory management systems
Nice-to-have
Fluent in English and Arabic languages
Familiarity with Opera and Micros systems
Experience with Birchstreet or Materials Control
Ability to thrive in pre-opening environments
Proactive investigative mindset for efficiency
Key Requirements
Bachelor's degree in Accounting, Finance, or related field
Minimum 3 years experience in cost control within luxury hospitality