Saariselkä | Santa's Hotel Tunturi: Keittiön Vuoropäällikkö

Santa’s Hotels

Saariselkä, Finland
Kokemus-/osaamisperusteinen sopimuspylkka; not spe...
On-site
À la carte kitchen expertise
Team leadership and motivation
Daily kitchen shift management
Santa's Hotels is seeking a Kitchen Shift Supervisor for its Santa’s Hotel Tunturi in Saariselkä, Finland. The ideal candidate will have experience in high-quality à la carte kitchens and possess strong leadership and organizational skills

Job Summary

  • Work in a versatile restaurant environment covering Santa’s Hotel Tunturi’s entire restaurant world, including the à la carte restaurant Ravintola Kaltio.
  • As a Kitchen Shift Manager, you will be responsible for the daily kitchen shift and its smooth operation, maintaining high standards of food quality and dish preparation.
  • The company offers responsible and developing roles, Santa’s Hotels staff benefits, and the possibility of staff accommodation if needed.

Matching Summary

Match Score: 85

Santa's Hotels is seeking a Kitchen Shift Supervisor for its Santa’s Hotel Tunturi in Saariselkä, Finland. The ideal candidate will have experience in high-quality à la carte kitchens and possess strong leadership and organizational skills.

Salary

Kokemus-/osaamisperusteinen sopimuspalkka; Not specified; Santa’s Hotels -ketjun henkilöstöedut

Skills & Requirements

Must-have

  • à la carte kitchen expertise
  • team leadership and motivation
  • daily kitchen shift management
  • food quality and preparation standards
  • Finnish and English language skills

Nice-to-have

  • passion for pure ingredients
  • interest in developing culinary skills
  • experience in a supervisory role

Key Requirements

  • Previous experience as a kitchen shift manager
  • Strong à la carte kitchen skills
  • Organizational and teamwork skills
  • Passion for quality work

Work Rights

Not specified

Tailored Resume

Cover Letter