Maintain clean work area with clean as you go policy
Assist with inventory ordering and receiving
The role involves planning and preparing various food items and meals for hotel restaurants and catering functions while adhering to strict safety guidelines
Job Summary
The role involves planning and preparing various food items and meals for hotel restaurants and catering functions while adhering to strict safety guidelines.
Employees are expected to maintain a clean work area by practicing the 'clean as you go' policy and assisting with inventory and reporting tasks.
HRI Hospitality seeks team members who share a passion for creating unforgettable experiences through warm welcomes in their restored and new build properties.
Matching Summary
The role involves planning and preparing various food items and meals for hotel restaurants and catering functions while adhering to strict safety guidelines.
Skills & Requirements
Must-have
Follow food handling and safety guidelines
Maintain clean work area with clean as you go policy
Assist with inventory ordering and receiving
Coordinate catering reservations with sales department
Monitor kitchen personnel performance
Nice-to-have
Passion for warm welcomes and guest experience
Ability to understand food cost and portion control
Willingness to assist with quality presentation issues