Chef Manager - Salem, Nj

Morrison Healthcare

Salem, New Jersey, USA
$67,500 - $70k; not specified; not specified py
On-site
Full culinary management
Inventory, ordering, and receiving
Menu development and cost controls
Morrison Healthcare is a leader in healthcare food and nutrition services, serving more than 1,000 hospitals and healthcare systems across the country

Job Summary

  • Morrison Healthcare is a leader in healthcare food and nutrition services, serving more than 1,000 hospitals and healthcare systems across the country.
  • In this role you will be responsible for the success of both the culinary and food service operation.
  • Associates at Morrison Healthcare are offered many fantastic benefits including Medical, Dental, Vision, Retirement Plan, and Flexible Time Off.

Matching Summary

Morrison Healthcare is a leader in healthcare food and nutrition services, serving more than 1,000 hospitals and healthcare systems across the country.

Salary

$67,500 - $70K; Not specified; Not specified

Skills & Requirements

Must-have

  • Full culinary management
  • Inventory, ordering, and receiving
  • Menu development and cost controls
  • Sourcing local food products
  • Passion for sustainability

Nice-to-have

  • Growth minded individual
  • Advance healing and healthful missions
  • Personalized dining experiences

Key Requirements

  • Three years culinary management experience
  • Working knowledge of HACCP
  • ServSafe certified is a plus
  • Contract foodservice experience desirable
  • P&L accountability desirable

Work Rights

Not specified

Tailored Resume

Cover Letter