Dining Room Manager - Paradise Inn - Summer Seasonal

Guest Services, Inc.

Mt Rainier, WA, US
$29.61 usd hourly; not specified; sick pyy, employ...
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Manage food, beverage, equipment, and property
Maintain high guest service standards
Supervise servers, bussers, hosts, and bartender
** The Dining Room Manager position at Paradise Inn involves overseeing operations and staff in a busy restaurant setting during the summer season. The role requires strong management skills, restaurant experience, and food safety knowledge to ensure exceptional guest service and operational efficiency. **

Job Summary

  • Responsible for all aspects of Dining Room operations and floor management of a busy 200 seat three meals per day restaurant.
  • Manage staff appropriately to enforce standards and minimize personnel conflicts.
  • Housing & Meal Plan Available for associates to enjoy.

Matching Summary

Match Score: 75

** The Dining Room Manager position at Paradise Inn involves overseeing operations and staff in a busy restaurant setting during the summer season. The role requires strong management skills, restaurant experience, and food safety knowledge to ensure exceptional guest service and operational efficiency. **

Salary

$29.61 USD Hourly; Not specified; Sick Pay, Employee Discounts, Recreation Program, Employee Assistance Program, Housing & Meal Plan Available

Skills & Requirements

Must-have

  • Manage food, beverage, equipment, and property
  • Maintain high guest service standards
  • Supervise Servers, Bussers, Hosts, and Bartender
  • Enforce standards and minimize personnel conflicts
  • Maintain department records

Nice-to-have

  • Experience in a constantly changing environment
  • Ability to withstand temperature extremes

Key Requirements

  • Full-service restaurant management experience required
  • Food Safety certification
  • Alcohol service TIPS or MAST certification
  • High School Diploma/G.E.D. equivalent required

Work Rights

Not specified

Tailored Resume

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