Base: $20.80 - $31.20 ph; bonus/equity: not specif...
Quality food production
Food safety and sanitation compliance
Portion control and recipe adherence
The Cook-advocate role involves preparing and portioning meals for patients and cafeteria services while ensuring adherence to quality, safety, and sanitation standards
Job Summary
The Cook-advocate role involves preparing and portioning meals for patients and cafeteria services while ensuring adherence to quality, safety, and sanitation standards.
Advocate Health offers a comprehensive suite of benefits including competitive compensation, health and welfare benefits, retirement plans, and educational assistance programs.
Advocate Health is a leading nonprofit integrated health system recognized nationally for clinical innovation and providing equitable care to nearly 6 million patients.
Matching Summary
The Cook-advocate role involves preparing and portioning meals for patients and cafeteria services while ensuring adherence to quality, safety, and sanitation standards.
Salary
Base: $20.80 - $31.20 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive benefits including health, retirement, and paid time off
Skills & Requirements
Must-have
Quality food production
Food safety and sanitation compliance
Portion control and recipe adherence
Ability to operate kitchen equipment
Flexible working hours including weekends
Heavy lifting and physical stamina
Nice-to-have
Positive attitude
Good organizational skills
Self-directed work ethic
Excellent interpersonal skills
Teamwork ability
Ability to respond to peak service demands
Key Requirements
Minimum two years cooking experience
High school education or equivalent preferred
Ability to interpret and follow recipes
Ability to take Food Service Sanitation exam within 3 months