Pastry Cook (cook 2–3, Based On Skill Set)

Hotel Chadstone Melbourne MGallery

Vancouver, Canada
Base: $32.75 - $33.70 ph; bonus/equity: not specif...
On-site
High-quality pastries and desserts
Consistency in taste and presentation
Food safety and sanitation guidelines
Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work

Job Summary

  • Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work.
  • Opportunities to work a variety of high-profile events and large-scale functions with a competitive rate of $32.75 - $33.70 per hour.
  • Access to world-class culinary training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolio.

Matching Summary

Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work.

Salary

Base: $32.75 - $33.70 per hour; Bonus/Equity: Not specified; Benefits: Extensive benefits package, company-matched pension plan, complimentary hotel stay

Skills & Requirements

Must-have

  • high-quality pastries and desserts
  • consistency in taste and presentation
  • food safety and sanitation guidelines
  • fast-paced environment

Nice-to-have

  • passion for pastry arts
  • creativity to menu development
  • positive attitude and willingness to learn

Key Requirements

  • Previous experience in pastry or bakery preferred
  • Basic knowledge of baking techniques
  • Food Safety certificate
  • Legally eligible to work in Canada

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter