Gratification: 700 euros pm; benefits: a meal for ...
On-site
Valorize restaurant points of sale
Ensure brand standards application
Organize and supervise mise en place
Aide à valoriser les différents points de vente restauration and ensures the transmission of information to relevant departments
Job Summary
Aide à valoriser les différents points de vente restauration and ensures the transmission of information to relevant departments.
Organise et supervise les mises en place en fonction des prévisions d'activité and ensures the application of brand standards.
Provides administrative support including payroll, leave, and planning, and performs F&B cost control tasks such as physical inventories and end-of-month analysis.
Matching Summary
Aide à valoriser les différents points de vente restauration and ensures the transmission of information to relevant departments.
Salary
Gratification: 700 euros per month; Benefits: A meal for each day worked, Laundry service for work attire