Base: $19.00-$23.44 ph; bonus/equity: not specifie...
Not specified (assumed to be full-time in-person)
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain kitchen safety and sanitation
Homestead Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires culinary skills, adherence to safety and sanitation standards, and the ability to prepare various diets and meals for residents
Job Summary
The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor while ensuring all meals are safe and sanitary.
Essential duties include preparing tasteful meals in large quantities, following portion control guides, and accurately preparing special diets including pureed foods.
The company offers competitive benefits including medical, dental, vision coverage, a 401(k) plan with employer match, and generous paid time off.
Matching Summary
Match Score: 75
Homestead Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires culinary skills, adherence to safety and sanitation standards, and the ability to prepare various diets and meals for residents.
Salary
Base: $19.00-$23.44 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401(k) with match, PTO, 7 paid holidays
Skills & Requirements
Must-have
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain kitchen safety and sanitation
Record food temperatures accurately
Prepare pureed foods for special diets
Supervise staff in absence of supervisor
Nice-to-have
Make food presentation appealing to residents
Cooperate with personnel across departments
Participate in orientation and training
Willing to work under supervision
Report resident care concerns proactively
Key Requirements
High school diploma or equivalent
Minimum one year experience as a cook in hospital or long term care
Must remain in good standing with Department of Public Health