Job Summary

• As an Assistant Restaurant Manager, you will work closely with the General Manager to ensure that Anna Maria Oyster Bar runs smoothly and meets our high standards for service and food quality.
• You’ll lead a team of Food Travel Experts, oversee daily operations, and provide hands-on support to maintain a safe, efficient, and guest-focused environment.
• SSP America is an equal opportunity employer and will provide reasonable accommodations during the application and interview process upon request.

Matching Summary

Salary

$22 - $23 / hr; Quarterly performance bonus plus an annual super bonus plan; Health, dental, vision, and life insurance; 401(k) with company match; paid time off; employee assistance program; tuition reimbursement; and more

Skills & Requirements

Key Requirements

• 2+ years of restaurant management experience
• 1+ year of kitchen supervisory experience preferred
• Knowledge of HACCP, ServSafe, health, and safety regulations
• Flexibility to work a variety of shifts

Work Rights