Commis Chef - Repostería

Four Seasons

Cartagena, Colombia
Salario competitivo; not specified; comidas gratui...
On-site
Basic ingredient preparation
Pastry production assistance
Station cleanliness and organization
Four Seasons is seeking a Commis Chef specializing in pastry to join their team in Cartagena, Colombia. The role involves basic ingredient preparation, assistance in baking pastries and desserts, and maintaining a clean and organized workstation

Job Summary

  • The role involves basic preparation of ingredients and assisting in the creation of pastries, cakes, and desserts, while maintaining a clean and organized workstation.
  • Responsibilities include supporting decoration and presentation of products, adhering strictly to defined recipes and Four Seasons standards for consistency.
  • The company offers a competitive salary, a permanent contract, excellent training and development opportunities, and complimentary employee benefits like accommodation and meals.

Matching Summary

Match Score: 85

Four Seasons is seeking a Commis Chef specializing in pastry to join their team in Cartagena, Colombia. The role involves basic ingredient preparation, assistance in baking pastries and desserts, and maintaining a clean and organized workstation.

Salary

Salario competitivo; Not specified; Comidas gratuitas para los empleados

Skills & Requirements

Must-have

  • basic ingredient preparation
  • pastry production assistance
  • station cleanliness and organization
  • following recipes and indications
  • quality and consistency assurance

Nice-to-have

  • luxury hotel environment
  • genuine heart approach
  • connecting with people
  • authentic charm of Cartagena

Key Requirements

  • 1.5 years of experience as a cook
  • 1 year of pastry experience
  • Basic knowledge of chocolate handling
  • Basic knowledge of pastry machinery
  • Basic knowledge of laminated doughs

Work Rights

Not specified

Tailored Resume

Cover Letter