Commis

Sofitel Sydney Wentworth

Cairo, Egypt
On-site
Assist senior chefs
Prepare basic dishes
Maintain workstation cleanliness
Join a hotel that is a member of the Accor network, bringing together more than 45 brands and 5,500 hotels

Job Summary

  • Join a hotel that is a member of the Accor network, bringing together more than 45 brands and 5,500 hotels.
  • As a Commis, you will work under the guidance of experienced chefs, supporting the preparation and execution of high-quality dishes.
  • This is an excellent opportunity for someone passionate about food and eager to grow within the culinary profession.

Matching Summary

Join a hotel that is a member of the Accor network, bringing together more than 45 brands and 5,500 hotels.

Skills & Requirements

Must-have

  • Assist senior chefs
  • Prepare basic dishes
  • Maintain workstation cleanliness
  • Follow food safety protocols
  • Collaborate with kitchen team

Nice-to-have

  • Passionate about food
  • Eager to grow culinary skills
  • Positive and memorable impact
  • Responsible hospitality

Key Requirements

  • Culinary training or certification
  • Knowledge of basic culinary techniques
  • Understanding of food safety
  • Proficiency with kitchen equipment
  • Ability to work in fast-paced environment

Work Rights

Not specified

Tailored Resume

Cover Letter