Maintenance Technician

Colliers Macaulay Nicolls Inc

Lakeland, Florida, USA
Onsite
Commercial kitchen equipment repair
Refrigeration systems repair
Hvac systems service
The Restaurant Maintenance Technician provides both preventative and reactive maintenance support across a defined local market

Job Summary

  • The Restaurant Maintenance Technician provides both preventative and reactive maintenance support across a defined local market.
  • This role ensures restaurant kitchen equipment and related building systems meet all performance standards through timely diagnostics, repair, and preventative service.
  • Competitive compensation and benefits including, but not limited to, a full range of health care benefits, paid time off, and 401K are available.

Matching Summary

The Restaurant Maintenance Technician provides both preventative and reactive maintenance support across a defined local market.

Skills & Requirements

Must-have

  • Commercial kitchen equipment repair
  • Refrigeration systems repair
  • HVAC systems service
  • Troubleshoot and diagnose issues
  • Respond to service requests
  • Maintain service vehicle and inventory

Nice-to-have

  • Passionate and ownership-driven
  • Service-oriented attitude
  • Independent field work
  • Continuous OEM training

Key Requirements

  • Minimum 5+ years of related trade experience
  • EPA Universal Certification
  • Valid state driver’s license
  • Safe driving record
  • Ability to work independently

Work Rights

Must be authorized to work in the US

Tailored Resume

Cover Letter