Premium Supervisor - Morton Amphitheater

Legends Global

Knowledgeable of pos system
Ability to work under pressure
Must have two to four years experience
The role involves overseeing stand set-up and closing procedures

Job Summary

  • The role involves overseeing stand set-up and closing procedures.
  • You will manage staff to ensure food preparation meets health guidelines.
  • The position requires flexibility to work various shifts including weekends and holidays.

Matching Summary

The role involves overseeing stand set-up and closing procedures.

Skills & Requirements

Must-have

  • Knowledgeable of POS system
  • Ability to work under pressure
  • Must have two to four years experience

Nice-to-have

  • Friendly and positive attitude
  • Ability to interact with guests
  • Detail oriented and organized

Key Requirements

  • High School Diploma or some college preferred
  • Must be proactive and self-motivated
  • Must meet state and local health requirements

Work Rights

Not specified

Tailored Resume

Cover Letter